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Event


Social and Catered Meal
Included with your registration is the opportunity to attend the CNC Social and Catered Meal on Saturday, April 25th. This year's menu includes:

Regular Menu
Sauteed Shrimp in Vegetable Oil
Fried Flounder
Fried Chicken Breast Fingers
Pasta Salad (Noodles w/ grape tomatoes, bell peppers and cucumbers tossed in Italian Dressing)
Slaw
Stewed Potatoes
Hushpuppies

Vegetarian Menu:
Vegetarian Lasagna
Pasta Salad
 (Noodles w/ grape tomatoes, bell peppers and cucumbers tossed in Italian Dressing)
Green Beans
Stewed Potatoes
Slaw
Salad
Rolls
Hushpuppies

Vegan Menu:
Portabella Steak covered with onions and peppers
Roasted California Medley
Green Beans
Salad

Plus Banana Pudding for dessert!


We will also have a variety of beverages including sweet tea, un-sweet tea and a few different beers.

You will have the opportunity to select which menu option you prefer when registering. This event is only open to registered participants and those with valid guest meal tickets.